Recipe from Ilene's class.
1 cups rasins- seedless (cover with water and cook 15 minutes)
1 cup shortening or butter
1 cup milk
4 cups oatmeal
1 tsp salt
4 cups wheat flour
2 tsp cinnamon
2 1/2 cups sugar (part brown)
2 eggs
1 Tbs soda
1 tsp vanilla
1 tsp allspice
Nuts
Drain liquid off raisins and mix 1 cup of liquid to mix with soda. Reserve rest of liqued in case needed. Pour hot liquid and soda over raisins and shortening. Add other ingredients; add nuts last.
Bake at 375 for 12-15 minutes. Makes 5 dozen cookies.
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