Saturday, May 9, 2009

Chocolate Sauce

~Marie W.

1 stick butter (melt in saucepan)

Then add:
1 -6 oz package semi-sweet chocolate chips (not milk chocolate)

Remove from heat and add:
2 1/2 cups powdered sugar
1 can evaporated milk (not sweetened)

Stir together and return to heat. Bring to boil, stiring constantly. Turn heat down and slow boil 6 minutes, stirring constantly. Makes a large batch. Store in refrigerator and reheat as needed.

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